Guide to Ginger Production: Cultivation, Uses, and Economic Importance

Ginger is a Zingiberaceae family plant that grows in the tropics and subtropics. It is a rhizomatous herb grown for its aromatic, pungent, and savory underground stems or rhizomes, utilized in various culinary, medicinal, and cosmetic purposes. Ginger is often used as a spice and flavoring element in various cuisines, including stir-fries, curries, soups, and…

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